Cheese Pie

• Butter
• White Bread
• 1/2 lb. grated sharp cheddar cheese
• 2 eggs
• 1 cup milk
• additonal ingredients such as veggies or bacon if desired

1. Generously butter a 9" pie pan
2. Line bottom and sides with strips of bread
3. Place cheese/ingredients on top
4. Mix eggs and milk together and pour on top
5. Bake at 350º for 30 minutes or until puffy and golden brown