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Monday
Mar152010

Bacon-Swiss Bites

DateMonday, March 15, 2010 at 10:11PM

Ingredients

  • 1 mini-loaf rye bread (about 1.5" wide)
  • sliced swiss
  • bacon bits or real bacon crumbled
  • Hellman's Real Mayonnaise

Directions

  1. Spread bread slices with mayo.
  2. Top with cheese and bacon.
  3. Toast then enjoy.



AuthorMichelle | CommentPost a Comment |

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